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Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Yields: 8 bars

Ingredients:
2 cup rolled oats
3 bananas, mashed (the browner the better)
1/2 cup nut butter
1/4 cup chocolate chips
1 serving Dose & Co collagen powder

Method:

Preheat the oven to 180 degrees on fan bake. Line a loaf pan with baking paper. 
In a bowl, combine all ingredients and mix well.
Pour the mixture into the loaf pan and bake for 15-20 minutes or until golden on the outside and firm in the center.
Remove from oven and allow to cool completely before slicing into bars.


Discussion:


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